From 11.59pm on 31 May, restaurants, cafes and other hospitality businesses have been able to resume dine-in services with the following restrictions:

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• Up to 20 seated patrons per enclosed space.

• Limits will be placed on entry to comply with the density requirements allowed within a single space – one customer per four square metres.

• Venues are required to request contact details, first name and phone number, of every customer to assist in rapid contact tracing.

 

We can only host maximum of tables of 6, no need to worry if you have more, we can book you two tables.

 

From 11.59pm on 21 June this will increase to 50 patrons per enclosed space. A further increase of up to 100 patrons per enclosed space is planned for the second half of July.

 

Changes to these dates will be subject to the advice of the Chief Health Officer. 

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These seating conditions have been applied to our online system so you need not worry that you will miss out on a table!